Oregano – The Mediterranean Herb That Elevates Skewers in Covent Garden

At Skewers, your halal food stop on Long Acre in Covent Garden, we love herbs that instantly transport you to another place. Oregano is one of them — bold, slightly peppery, with a touch of lemon. It’s the flavour that makes our Oregano Grilled Chicken Skewer taste like summer on a grill.

Did you know? Oregano’s name comes from the Greek words oros (mountain) and ganos (joy) — meaning “joy of the mountains.” The ancient Greeks believed oregano was a gift from the goddess Aphrodite, symbolising love and happiness. Roman soldiers even carried oregano oil for its medicinal value.

Celebrity chef Jamie Oliver is famous for his love of oregano, often sprinkling it over pizzas, roasts, and grilled meats to give them that rustic Mediterranean punch.

At Skewers, we combine oregano with olive oil, garlic, and lemon juice to marinate chicken skewers. The herb’s natural earthiness works beautifully with charred edges from the grill, creating a dish that’s simple but unforgettable.

✔️ Best Pairings:

• Chicken and lamb

• Tomatoes, olives, and feta

• Garlic, onion, and lemon

• Herbs like thyme and rosemary

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🚫 Avoid pairing with:

• Delicate herbs like basil (its sweet freshness gets drowned out by oregano’s boldness)

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Health Benefits: Oregano is packed with antioxidants and has natural antibacterial properties. It’s also known to support respiratory health.

✨ Chef Tip: Crush dried oregano between your fingers before adding it — this releases its essential oils for maximum aroma.

Come by 70 Long Acre and try our halal Oregano Chicken Skewer — proof that a mountain herb can bring joy right to Covent Garden.